Bread And Butter Pudding
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purpose this low-fat bread and butter pudding for all of the flavour in imitation of none of the guilt.
The ingredient of Bread And Butter Pudding
- melted butter for greasing
- 330g about 1 2 loaf square unsliced white bread
- 95g 1 2 cup sultanas
- 65g 1 3 cup firmly packed brown sugar
- 1 tbsp breakfast marmalade
- 3 eggs
- 600mls reduced fat milk
- 1 tbsp grand marnier cointreau or orange brandy liqueur flavouring
The Instruction of bread and butter pudding
- preheat oven to 180u00b0c brush a 1 5 litre 6 cup ovenproof dish subsequent to melted butter to lightly grease
- trim crusts from bread cut bread into 2 5cm cubes place 1 2 the bread higher than base of greased dish sprinkle following 1 2 the sultanas and 1 2 the brown sugar repeat later long lasting bread sultanas and brown sugar heat marmalade in a small saucepan on top of higher than medium low heat until melted see microwave tip 1 use a pastry brush to dab marmalade onto pinnacle pieces of bread brushing aside any sugar if necessary
- lightly demonstrate eggs in a jug mount up milk and liqueur and work up to combine pour evenly exceeding bread mixture and gently make known bread into milk mixture assent to stand for 20 minutes
- bake in preheated oven for 1 hour or until custard sets in the centre and peak accrual of bread is dark golden see microwave tip 2 stand for 10 minutes in front serving
Nutritions of Bread And Butter Pudding
calories: 348 462 caloriescalories: 5 grams fat
calories: 2 grams saturated fat
calories: 58 grams carbohydrates
calories: 34 grams sugar
calories: n a
calories: 14 grams protein
calories: 115 milligrams cholesterol
calories: 336 7 milligrams sodium
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calories: nutritioninformation
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