Chicken Wraps Following Herb Salad Recipe

Make these chicken wraps in the same way as herb salad and set yourself going on for healthy lunches.

The ingredient of Chicken Wraps Following Herb Salad Recipe

• 2 coles rspca contracted australian chicken breast fillets
• 1 tbsp dome cumin
• 1 4 cup 60ml olive oil
• 1 cup 120g frozen peas
• 1 lebanese cucumber halved seeded finely chopped
• 1 2 cup flat leaf parsley leaves
• 1 4 cup mint leaves
• 1 red onion thinly sliced
• 2 tbsp lemon juice
• 4 helgau2019s sourdough wraps
• 1 2 cup 130g hommus dip 2 large tomatoes halved sliced
• 1 avocado stoned peeled sliced
• 1 2 cup 140g greek style yoghurt

The Instruction of chicken wraps following herb salad recipe

• place chicken in a shallow bowl sprinkle subsequent to cumin and daub smooth all over add half the oil tilt twist to coat set aside for 10 mins to progress the flavours
• heat a chargrill re medium high cook the chicken for 4 mins each side or until browned and cooked through transfer to a plate and cover later foil set aside for 5 mins to rest
• meanwhile cook the peas in a saucepan of boiling water for 2 mins refresh out cold asleep cool water drain place in a bowl build up the cucumber parsley mint onion lemon juice and remaining oil rouse to combine
• cook the wraps going on for the grill for 30 secs each side or until lightly charred transfer to a plate cover to allowance warm
• develop the wraps like hommus summit zenith past the tomato avocado chicken and pea mixture drizzle once yoghurt season roll stirring to enclose the filling

Nutritions of Chicken Wraps Following Herb Salad Recipe

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