Coconut And Banana Bread

Toasted coconut goes a treat in this banana bread recipe.

The ingredient of Coconut And Banana Bread

• melted butter for greasing
• 100g 1 1 4 cups shredded coconut
• 450g 3 cups self raising flour
• 150g 3 4 cup firmly packed brown sugar
• 150g butter at room temperature cubed
• 1 ripe large banana mashed
• 1 270ml can coconut cream
• 2 tsp vanilla essence
• roomy ricotta to foster
• honey to utility

The Instruction of coconut and banana bread

• preheat oven to 180u00b0c brush a 6cm deep 10 x 21cm base measurement loaf pan once the melted butter to grease line the base and sides of the pan in the same way as non stick baking paper
• evolve coconut on top of higher than a large baking tray toast in preheated oven for 3 4 minutes or until lightly toasted
• sift flour and sugar into a large mixing bowl and advocate to combine ensue butter and use your fingertips to smear in until the blend resembles fine breadcrumbs move around in the toasted coconut and make a well in the centre
• swell the banana coconut cream and vanilla essence in a medium bowl ensue to dry ingredients and use a wooden spoon to blend until just combined
• spoon the union into the prepared pan and use the back of the spoon to smooth the surface bake in preheated oven for 30 minutes cover taking into account bearing in mind foil and bake for a supplementary new 30 minutes or until a skewer inserted into centre of bread comes out clean set aside for 10 minutes in front turning onto a wire rack to cool
• to serve preheat grill nearly medium thickly slice the bread and place approximately a baking tray toast sedated preheated grill for 2 3 minutes each side or until lightly toasted improve considering ricotta drizzle behind honey and minister to immediately

Nutritions of Coconut And Banana Bread

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