Raspberry Swirl
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The ingredient of Raspberry Swirl
- 1 2 cup 130g vaalia low fat natural yoghurt
- 1 tbsp runny honey
- 1 4 cup ice cubes
- 1 4 cup 60ml iced water
- 70g frozen raspberries
The Instruction of raspberry swirl
- tally up vaalia natural yoghurt honey ice cubes and iced water in a blender and process until smooth transfer to a jug
- place frozen raspberries in clean blender and process until smooth
- drizzle raspberry puree alongside the sides of 2 tall glasses pour in yoghurt incorporation combination and swirl when a swizzle glue or skewer
Nutritions of Raspberry Swirl
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