Hakka Noodles Recipe Indo Chinese Cuisine

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Hakka Noodles Recipe - Indo Chinese Cuisine when Noodles, Peppers, Onions, Cabbage, Carrot, Sprouts, Oil, Cloves, Chili, Coriander, Salt, Pepper, Ketchup, Chili Sauce, Soy Sauce

The ingredient of Hakka Noodles Recipe Indo Chinese Cuisine

  • 120 grams noodles
  • 3 4 cup peppers
  • 3 4 cup onions
  • 3 4 cup cabbage
  • 3 4 cup carrot
  • 3 4 cup sprouts
  • 2 tablespoons oil
  • 3 cloves
  • 2 chili
  • 1 teaspoon coriander
  • salt to taste
  • pepper to taste
  • 1 tablespoon ketchup
  • 1 tablespoon chili sauce
  • 1 teaspoon soy sauce

Nutritions of Hakka Noodles Recipe Indo Chinese Cuisine

@type: nutritioninformation
@type: 300 calories
@type: 45 grams
@type: 30 milligrams
@type: 11 grams
@type: 9 grams
@type: 10 grams
@type: 1 5 grams
@type: 490 milligrams
@type: 4 grams